Monday, March 18, 2019

Cocoa & Nuts Pastries - Yassmeen H. Jackson (Pastry Master Chef)

Brendan & Pastry Chef Yassmeen H. Jackson

Creating A Cake For Brendan (Owner of Ida B's Son)
Dropping Off The Delicious Cake For Brendan Special Night


Cocoa & Nuts Pastries
Offering Specialty Cakes And Desserts Made Just For You

Yassmeen H. Jackson is a graduate of Johnson & Wales University Culinary Arts Program. She has been featured in Baltimore Style Magazine. She also creates cakes for Ida B's Table and Morton's The Steakhouse. If you're in search of a cake that not only looks good but taste good too, contact Cocoa & Nuts Pastries today.